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Serving T°:10 -12 °C


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Chardonnay Pinot Noir

Chardonnay | Reserva

"Fat, great balance between fruit and spices"

Made and aged in French oak barrels over 8 months. Vivid golden yellow colour. Aromas of banana and ripe pineapple give way to toasty, vanilla flavours on the palate with a subtle, balanced acidity.

 

Ideal to serve with salmon, sole, oysters, abalone, veal, quail or pasta in white sauce.