The grapes for our Reserva collection are harvested by hand in select estate vineyards. The Andean foothills climate and soils of the Alto Cachapoal Valley award each variety singular attributes of elegance and essence. The wines are traditionally aged in French and American oak barrels. This line of wines includes: Sauvignon Blanc, Chardonnay, Pinot Noir, Merlot, Carménère, Cabernet Sauvignon, and Syrah.
